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Organic Kelp Seaweed Flakes 60g

These Organic Kelp Seaweed Flakes from the Cornish Seaweed Company are well-known in Japanese cuisine for their distinctive umami flavour and are commonly referred to as kombu flakes. This exquisite sea marine vegetable offers a strong flavour and is an excellent detoxificant.  Seaweed flakes can be added to a whole host of hearty meals and they are also great when soaking pulses, giving them a good flavour.   Supplied in a plastic free, paper pouch and printed using biodegradable ink making all packaging recyclable and compostable. 60g, Deep umami taste, salty, sweet and smokey., Can be eaten cooked or rehydrated, High in iodine (Highest of all seaweeds), High in Dietary Fibre, High in Calcium, Magnesium, Iron, Copper, Potassium and Zinc., High in Vitamins B7 & D, Source of Vitamin B3, Low in (Saturated) Fat, Note: Kelp needs to be soaked for 30 mins in water to reduce high iodine levels when eaten raw. Cooking also significantly reduces iodine

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