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Langage Farm Devon Clotted Cream 200g

Langage Farm in Plymouth, Devon, has been producing this locally-revered clotted cream for over thirty years, produced on their dairy farm from channel island cows’ milk. To make a traditional Devonian cream tea simply cut your scone in two, spread each half with a thick layer of clotted cream, then add a large spoonful of jam on the top! 200g, Made from the naturally rich milk of Jersey cows, An essential ingredient for a Devon Cream Tea, Pasteurized so safe for all to enjoy, Produced by Langage Farm, Plympton, Please note this is a fresh item and for best results should be eaten within 5 days of delivery